Photography and Recipe by Ndoema
Dehydrated foods are great transition foods. Let’s face it. Without them I would have found it harder (psychologically) to transition to an uncooked, grain-free diet. Plus I love fancy, gourmet fare! I adore marveling at and coming up with pretty and sophisticated concoctions.
17 thoughts on “Juicy Raw Vegan Burger”
This was really tasty! I did add some onion, garlic, black pepper and cumin to mask the raw walnut flavor better though. It gave it an Italian taste. Will make again.
Awesome to hear, Sarah. Will try that Italian twist 🙂
This looks lovely! How many patties does the recipe make?
I made this the other day and it was amazing! Simple, fast, and delicious!
Absolutely love it and definitely will be making it again!
It’s fresh, juicy, and so full of flavor!
So glad to hear! xoxo
Now this looks like my kind of burger!! I would probably use the tomato as a slice on the inside, and courgette (zuchinni) as my bun =] Or lettuce for a burger-wrap.. hmm.. I think I may have to make this very soon!
That looks tasty!!
Looks delicious and I’m quite sure it tastes delicious too!!
I just tried this recipe and let me tell you: it’s awesome!!!
If I eat this on a daily basis, will I be as sexy as you? 😉
Hhhmmmmmmm… I think I will give this a try…
Yuuuuuuuummmmmmmyyy~~~
These babies looks tasty!!
Thanks for the recipe! I appreciate it…
This looks delish!!
Makes me wanna eat, right now!
Burgers have never looked this good!!