Raw Persimmon & Blueberry Parfait

The Global Girl Raw Dessert Recipes: Raw Persimmon/Blueberry Parfait. This delicious raw parfait is vegan, fat-free, sugar-free, dairy-free and gluten-free.

Pfeww! It’s been one hectic beginning of 2013! Haven’t had a minute to kind of take in the transition into the New Year.

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It’s been a fast-paced and thrill-packed couple weeks filled with a succession of wonderfully unexpected gifts. Talking about gifts, did you see the Lucky Magazine feature!? Wow, my jaw literally dropped.

The Global Girl Raw Dessert Recipes: Raw Persimmon/Blueberry Parfait. This delicious raw parfait is vegan, fat-free, sugar-free, dairy-free and gluten-free.The Global Girl Raw Dessert Recipes: Raw Persimmon/Blueberry Parfait. This delicious raw parfait is vegan, fat-free, sugar-free, dairy-free and gluten-free.

I was blurry-eyed from the lack of sleep after working for countless hours putting the finishing touches to The Global Girl’s new site when the article popped in front of my eyes. I went from deliriously exhausted to ecstatically invigorated. I needed a celebratory treat that could be whipped in minutes as my strength was slowly but surely failing me. I opened my fridge for a quick scan and a spark of inspiration. There laid a tantalizing bowl of plump, ripened to perfection hachiya persimmons sitting next to a fistful of vibrant blueberries… This parfait star was born!

The Global Girl Raw Dessert Recipes: Raw Persimmon/Blueberry Parfait. This delicious raw parfait is vegan, fat-free, sugar-free, dairy-free and gluten-free.The Global Girl Raw Dessert Recipes: Raw Persimmon/Blueberry Parfait. This delicious raw parfait is vegan, fat-free, sugar-free, dairy-free and gluten-free.

This is fruit porn at its finest (fat-free, sugar-free, dairy-free, gluten-free to boot). 100% pure fruit goodness. .

The Global Girl Raw Dessert Recipes: Raw Persimmon/Blueberry Parfait. This delicious raw parfait is vegan, fat-free, sugar-free, dairy-free and gluten-free.The Global Girl Raw Dessert Recipes: Raw Persimmon/Blueberry Parfait. This delicious raw parfait is vegan, fat-free, sugar-free, dairy-free and gluten-free.
Photography and Recipe by Ndoema

Raw Persimmon & Blueberry Parfait

Rating: 51

Prep Time: 10 minutes

Total Time: 15 minutes

Raw Persimmon & Blueberry Parfait

Free access to this raw dessert recipe has expired. You can now enjoy these delish raw persimmon and blueberry parfait, plus six other mouth-watering raw dessert recipes in A Week’s Worth of Raw Desserts!

http://theglobalgirl.com/raw-vegan-recipe-persimmon-blueberry-parfait-sugar-free-fat-free/










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  1. Abril CruzThursday January 10th, 2013, 10:05 AM

    Que Ricccooooo! Gracias por compartir :-)

    Reply
  2. Fanette JeanThursday January 10th, 2013, 10:03 AM

    Cette recette est superbe. Je n’aurais jamais pensé à combiner le kaki et les myrtilles. J’adore!

    Reply
  3. KarenThursday January 10th, 2013, 10:00 AM

    OMG! Your recipes are out of this world! You’re brilliantly creative.

    Reply
  4. lisaWednesday January 9th, 2013, 06:55 PM

    great sounding recipe, except those aren’t fuyus, fuyu persimmons are meant to be eaten when hard or very firm. Hachiyas persimmons are the ones eaten when soft (and the ones you have pictured.)

    Reply
    • The Global GirlWednesday January 9th, 2013, 07:43 PM

      You’re absolutely right. Acute case of persimmon parapraxis!

      Reply